Volume 1 Issue 2 (2022)

Evaluation of Alum and Purification Process of Water by Coagulation Method
Evaluation of Alum and Purification Process of Water by Coagulation Method
Downloads: 467
Views: 11196
Written by Prabavathy Dhanasekar   Published in Vol 1 Issue 2, 2022
Alum is a mineral substance that is obtained from nature in pure and impure forms. It is derived from aluminum ore, which is a mineral salt. It is found in many pharmaceutical, cosmetic, and food products. In this study, the three different types of alum were synthesized and evaluated by physical and chemical characteristics. The groundwater from different areas of Chennai was collected and evaluated by semi-quantitative and quantitative methods via Limit Test, Assay by Mohr’s Method, Flame Phot
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Meta-Analysis of Urinary Tract Infections among Patients with Chronic Kidney Disease
Meta-Analysis of Urinary Tract Infections among Patients with Chronic Kidney Disease
Downloads: 65
Views: 503
Written by Shakeel Ahmad   Published in Vol 1 Issue 2, 2022
This review aimed to estimate the incidence of UTIs among CKD patients with an emphasis on the incidence rate and antibiotic resistance profile of uropathogens. A systematic literature search was performed in nine electronic databases. The period of the search was from 1st January 2000 until 31st January 2020. Quality assessment and meta-analysis were performed. N=75 articles that met the inclusion criteria for this systematic review were identified after screening n=55,799 articles. Overall ana
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Diffraction Scanning Calorimetric Analysis of Fully Hydrogenated Soybean Oil and Soybean Oil Blends
Diffraction Scanning Calorimetric Analysis of Fully Hydrogenated Soybean Oil and Soybean Oil Blends
Downloads: 72
Views: 953
Written by Ibtesam Ibrahim Ahmed   Published in Vol 1 Issue 2, 2022
Finding the thermal properties of a low-trans and low-saturated-fatty acid healthy shortening made from a blended blend of fully hydrogenated soybean oil and soybean oil is the goal of this study to assist manufacturers in finding a substitute for partially hydrogenated oils, which are a major source of harmful trans fatty acids. In this study, a binary combination consisting of native soybean oil (SO) and fully hydrogenated soybean oil (FH) in varying ratios of 40:60 (F4S6) and 45:55 (F45S55) w
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Geographical Comparison of Phytoconstituents in Euphorbia hirta: A Pilot Study in Ethiopia and India
Geographical Comparison of Phytoconstituents in Euphorbia hirta: A Pilot Study in Ethiopia and India
Downloads: 51
Views: 656
Written by Vigneshwar Saravanakumar   Published in Vol 1 Issue 2, 2022
The present study is a comparison between two Euphorbia hirta specimens collected in Addis Ababa, Ethiopia, and Avadi, Chennai, India to analyze the geographical differences seen in the phytoconstituents. This comparative study deals with both plants' phytochemical screening, FTIR, and GC-MS analysis of Euphorbia hirta. Phytochemical screening of the aqueous, petroleum ether, acetone, methanolic, and ethanolic extracts of both the Euphorbia hirta was done and the results revealed the presenc
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Issue 1 Volume 4 - 2025